Happy Halloween from Lamattina! We know it's the season for trick or treating, so here are some easy, spooky, healthy treat ideas for the kids. Mini Pumpkins: Pair up peeled clementines…
Parsnip desserts for people with a sweet tooth - here's a collection of the most indulgent, yummy parsnip desserts around, from some of the best chefs out there. You might think…
Parsnips have been around in a wild form in Europe since ancient times. Here's a quick run down of the history of our favourite root veggie. Cultivated in Roman times…
Empellón, a restaurant in Midtown Manhattan, has gotten literal with the celery dish classic "Ants on a Log", using... actual ants... More via Forbes: A favorite childhood snack gets literal…
Looking to grow celery in the comfort of your own home? We're here to help. Lamattina has been growing veggies for Aussie families since 1955, after all. To start off,…
It's October the 12th... happy National Gumbo Day! Did you know–celery is a traditional ingredient in this much beloved classic dish. Originating in Louisiana, gumbo is the official cuisine of…
It's the final week for our competition and some of our entrants have clearly saved the best for last. Amazing entries this week! Here are some of the winners: Ant…
Tried celery salt before? No? Either way, this delicious flavoured salt can be easily bought from a supermarket - or you could make it yourself from the comforts of your…
Here are the Lamattina Competition 4th Week winners! Lots of incredible entries this week, making it hard for us to pick. Everyone on the team had their personal favourites. Here…
Did you know there's a Pantone Celery colour? It's 14-0647 TPX, the yellowish green colour above, and we're really not sure it adequately expresses the vibrant colour of fresh, raw…